Easy Cream Ale 1 All Grain Brian Sabus 37.85433600 43.33142900 60 75.0 Saaz 1 Czech Republic 4.00 0.0425240 Boil 60.000 Use for: Pilsners and Bohemian style lagers Aroma: Delicate, mild, clean, somewhat floral -- Noble hops Substitute: Tettnanger, Lublin Examples: Pulsner Urquell Aroma

Pellet

3.50 42.0 1.50 oz 1.50 oz 60 min Saaz 1 Czech Republic 4.00 0.0141750 Boil 30.000 Use for: Pilsners and Bohemian style lagers Aroma: Delicate, mild, clean, somewhat floral -- Noble hops Substitute: Tettnanger, Lublin Examples: Pulsner Urquell Aroma

Pellet

3.50 42.0 0.50 oz 0.50 oz 30 min Pale Malt (2 Row) UK 1 Grain 4.535920 78.0 3.0 FALSE United Kingdom Base malt for all English beer styles Lower diastatic power than American 2 Row Pale Malt 1.5 4.0 45.0 10.1 100.0 TRUE 0.000 10.00 lb 10.00 lb 1.036 3.0 SRM Pale Liquid Extract Corn, Flaked 1 Grain 1.133980 80.0 1.3 FALSE US Generally a neutral flavor, used to reduce maltiness of beer Produces beer with a milder, less malty flavor Uses: Primarily for light Bohemian and Pilsner lagers 1.5 9.0 0.0 10.0 40.0 TRUE 0.000 2.50 lb 2.50 lb 1.037 1.3 SRM Sugar, Table (Sucrose) Cara-Pils/Dextrine 1 Grain 0.226796 72.0 2.0 FALSE US Significantly increases foam/head retention and body of the beer. Also sold under the names "Dextrine" and "Cara-Foam" 1.5 4.0 0.0 13.2 20.0 FALSE 0.000 0.50 lb 0.50 lb 1.033 2.0 SRM - Wheat, Flaked 1 Grain 0.113398 77.0 1.6 FALSE US Flaked wheat adds to increased body and foam retention Used in place of raw or torrified wheat for faster conversion and better yield. May be used in small amounts to improve head retention and body Examples: Belgian White beer, Wit 1.5 9.0 0.0 16.0 40.0 TRUE 0.000 0.25 lb 0.25 lb 1.035 1.6 SRM Wheat Liquid Extract Corn Sugar (Dextrose) 1 Sugar 0.453592 100.0 0.0 FALSE US Widely used for bottling at rate of approx 2/3 cup per 5 gallons of beer - - - - 5.0 FALSE 0.000 1.00 lb 1.00 lb 1.046 0.0 SRM - East Coast Ale 1 Ale

Liquid

0.0350000 FALSE White Labs WLP008 20.0000 22.7778 Low 72.5 White labs "Brewer Patriot" strain can be used to reproduce many of the American versions of classic beer styles. Very clean with low esters. American Ales, Golden ales, Blonde Ale, Pale Ale and German Alt styles 5 0 FALSE 35 ml 68.0 F 73.0 F 0 Pkgs 6/14/2003 BREWTREE- 15 Gallon Brewing System 1 43.33142900 37.854336 56.78150400 14.514944 0.120 0.00000000 0.00000000 9.0 60.0 TRUE 1.89271700 0.00000000 100.0 4.0 BREWTREE 15 gallon brewing system -- see www.brewtree.com 11.45 gal 10.00 gal 15.00 gal 32.00 lb 0.00 gal 0.00 gal 0.50 gal 0.00 gal Single Infusion, Medium Body, No Mash Out 1 22.22222200 22.22222200 75.55555600 5.4 14.51494400 0.12000000 FALSE Simple single infusion mash for use with most modern well modified grains (about 95% of the time). 72.0 F 72.0 168.0 F 32.00 lb Mash In 1 Infusion 15.674061 60 67.77777800 2 67.77777800 Add 16.56 qt of water at 165.9 F 1.25 0.00 qt 165.9 F $DISPLAY_STEP_TEMP 16.56 qt 35.0 1.04100000 1.00900000 2.4 2 4 20.000 7 20.000 0 28.0 11.111 - TRUE Forced CO2 1.00 1.00 15.6 60.0 F 8/25/2004 1.040 SG 1.011 SG 3.5 SRM 14.8 IBU Tinseth 3.8 % 4.2 % 76.4 % 179 cal/pint 10.00 gal 11.45 gal 1.041 SG 1.009 SG 68.0 F 68.0 F 68.0 F 52.0 F